FICOBA: EVENTS & SERVICES

Over 400 representatives of the Gipuzkoa business and SME network came together at FICOBA to savour the stunning culinary creations of Iñigo Lavado, FICOBA’s head chef, who offers his exclusive services at all our events.

Prior to the lunch, a cocktail reception was held in the large glassed-in balcony connecting the 5,000m² of open areas used to host fairs and major events.